Home - Lincoln Elks Lodge #80 - Lincoln, NE


(402) 421-6363

 

ELK'S CREED

Believe in the goodness in thyself as well as in others.

Protect childhood with tenderness, old age with respect, cherish with reverence the memory of those who have passed.

Observe faithfully the golden rule.

Enjoy the good things of earth. Keep within thee the Glorious shine of youth and remain always of good cheer.





Exalted Ruler
Troy Pedersen

As I enter my final month as ER for our Lodge, I reflect on another rewarding year as an ELK dedicated to supporting kids and veterans through our work.
Being an ELK means belonging to a group focused on collective good, fostering friendships, and enjoying shared experiences. Everyone benefits from finding a reason to connect—whether it's through a club or another outlet—because life lacks color without these bonds.


Let's highlight all the exciting activities happening at the Lodge and share the ELKs' efforts with others. As our membership expands, we're in a stronger position to serve Lincoln and surrounding communities. A heartfelt thank you goes out to everyone who has introduced new members—please continue keeping them informed and encouraging their participation. I plan to stay involved as a volunteer and assist with Lodge operations. Grateful appreciation to all Officers and trustees for their support over the past two years.
Remain engaged, keep the EOG handy, and enjoy yourselves!

—Troy
Troy Pedersen
Exalted Ruler

Announcements

Today's Hours:
3:00-7:00


Jolly Corks Hours
Tue, Thr, Sat3~7
Fri3~9

Tuesday, Mar 10th, 2026

Burger Night


- 6:00-7:00pm

Open To All

Friday, Mar 20th, 2026
Karaoke - 6:00-9:00pm

Join the Friday night fun! Bring a munchie to share.




Friday, Mar 20th, 2026
Friday Morning Coffeehaus - 10:00 am - Noon
The 3rd Friday of the month @ the Auld Pavilion, 10:00 - noon.
Sponsored by the Veterans Advisory Board.
Serving our Veterans.

Dinners

St Patty's Day Celebration
Saturday, March 14th, 2026

Happy St Partick's Day! What a better way to top off a your Saturday. Help us celebrate the Irish in you. Tá tú cuireadh chuig dinnéar We hope you accept our invitation.
Your Elkrechauns will be serving up our favority traditional dinner of Corned Beef and Cabbage served with Steamed Potatoes, Carrots and bread. All topped off with a mouth watering dessert. Wear some green and help us celebrate!
Sponsored by Mitch Becker
Cocktails: 5:30
Dinner: 6:30
$15.00 per person

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The lodge was informed that the Elk-O-Gram newsletter is available to current Elk members only. With that in mind, it was decided to have members log on to the website to view the EOG.

In order to log on to the website, you will need to register a user id and password to obtain access.

  • To register, click on the words "Logon - Members only" in the upper right hand corner of a elks80.org web page. You will be taken to the logon page.
  • On logon page click on the "No password, please Register" words in the bottom right of the logon page. You wil be taken to the Registration form.
  • On the registration page, You will need to enter data in each field to create your password. This data must match the data that is on the CLMS (The Grand Elks Lodge database.) If you have problems with obtaining a password, please contact the webmaster (link at the bottom of every elks80 web page).
  • After you obtain your user credentials, return to the logon page and log on. You will then see a link to the newsletters on the menu on the left side of the screen.

Thanks for your cooperation and understanding.

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To All Lodge #80 Membership

The Covid-19 pandemic has truly disrupted and changed our lives in unprecedented ways. Places we used to visit or frequent have changed as we have. We all need to adjust to the new norm.

If you look around Lincoln, you can see the economic impact that we are currently experiencing. For the first time in my life I was left with a very unsettling feeling going to the grocery store and discovering shelf's that had no product on them or please limit yourself to 1, signs.

Even our lodge is struggling to make ends meet. We were given an increase in our property valuation, we were closed for several months, we did not have meals or events scheduled. Revenue that used to flow was nonexistent.

We had to do something. Since we had very limited resources coming in, we had to find ways to reduce costs. One way was to ask the County Tax commissioners to grant us a tax exemption, I am very sure that you have heard the term Quid Pro Quo. (This for that) So in exchange for a considerable savings (to all of us) we had to give up some hours of operation. We did not have to lay off any current employees we simply did not replace, again saving us a large chunk of money. We changed supply companies, soon cable companies, pest control companies and other things just to name a few.

We are making these changes to stay within our financial constraints and to be good Stewards of your money.

I appreciate your understanding. I am looking forward to seeing you all soon

Thanks, Harry